Lugana DOC Metodo Classico 40 Mesi 6 Flaschen.

Alkoholgehalt: 12.5 % vol .
Allergiker: enthält Sulfite

AREA OF PRODUCTION | Pozzolengo - Brescia - Typical area of Lugana. SOIL CONSTITUTION Morainic Hills from Quaternary period, featuring loamy gravelly and clay soil. VINE TRAINING SYSTEM | Simple arch. GRAPE VARIETIES | Turbiana di Lugana 100%, 40- year-old vineyards. PRODUCTION PER HECTARE | max 110 quintals (The product specifi cation states max 125 quintals) HARVEST | Manual harvesting in September VINIFICATION manual harvesting in crates, soft pressing and extraction only of the free-run juice. Fermentation at low temperature, ageing of the wine for 8 months in steal tanks. After the second fermentation in bottle, it ages on the lees for at least 40 months before the remuage and the degorgement. TASTING NOTES | bright straw yellow colour, fine and lingering perlage. Fresh and neat nose, with an array of hints of citrus fruit, crispy fruits and baking flavours. Fresh, enveloping and dry in the mouth with savoury and mineral notes. Persistent and harmonious, with a finish of nuts and candied peel. FOOD PAIRINGS Suitable for appetizers with delicate finger food. Remarkable with seafood risotto and throughout a complete meal. SERVING TEMPERATURE | 6-8° C. ALCOHOL CONTENT | 12,5%.

Flaschengröße 0.75l